21st & 22nd June 2023
From plant-based to cell cultured, alternative meat and dairy has excited innovators and investors alike. But is the category now showing signs of slow-down?
In this two-day interactive broadcast, FoodNavigator will profile the technology, ingredients and culinary science powering the next generation of meat- and dairy-free innovation. They’ll be asking how the sector can maintain momentum and truly take a bite out of conventional meat and dairy sales.
The 2023 Protein Vision series will consist of two category focused events on 21 and 22 June 2023. Each day will have a morning and an afternoon session. The sessions will include interactive presentations, panel discussions and audience Q&As. Individual sessions will run for 90 minutes.
Protein Vision is FREE and pre-registration is required. Please register using the form below. Please note you need to register for each broadcast that you wish to attend.
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In the next few minutes, you should receive a confirmation email with your login information for each event you registered for. If you do not receive a confirmation email in 15 minutes, please email firstname.lastname@example.org.