Protein Vision: Innovations in Alternative Meat & Dairy

21st & 22nd June 2023

From plant-based to cell cultured, alternative meat and dairy has excited innovators and investors alike. But is the category now showing signs of slow-down?

In this two-day interactive broadcast, FoodNavigator will profile the technology, ingredients and culinary science powering the next generation of meat- and dairy-free innovation. They’ll be asking how the sector can maintain momentum and truly take a bite out of conventional meat and dairy sales.

The 2023 Protein Vision series will consist of two category focused events on 21 and 22 June 2023. Each day will have a morning and an afternoon session. The sessions will include interactive presentations, panel discussions and audience Q&As. Individual sessions will run for 90 minutes.

Protein Vision is FREE and pre-registration is required. Please register using the form below. Please note you need to register for each broadcast that you wish to attend.

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This Protein Vision Interactive Broadcast Series is a free service provided to you by The content of this service is sponsored by the partners named on this page. In order for you to receive this content, the above data is provided to these partners. Additional partners may join at a later stage and the full list of partners will be available on the day you access the webinar. More information on our processing can be found in our Privacy Notice.

Lallemand Bio-Ingredients

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In the next few minutes, you should receive a confirmation email with your login information for each event you registered for. If you do not receive a confirmation email in 15 minutes, please email