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Start Date:24 April 2025
Start Time:16:00 CEST
Duration:35 minutes
Abstract:
GLP-1 has become a buzzword not only in the pharma world, but in the supplements and more recently, even in retail via functional food and beverages. Formulating with high-quality, evidence-based and versatile ingredients; will be paramount for any brand or manufacturer seeking to remain at the forefront of GLP-1 related innovations. Join us to discover the GLP-1 Nutrition Category and how Rousselot’s collagen portfolio can elevate your product development journey.
General Enquiries:
marketing@cnsmedia.com
Speakers
 Florencia Moreno Torres Global Business Development Manager Rousselot Florencia is specialized in human nutrition and holds a Master of Science in Health Food Innovation Management from Maastricht University. She has previously worked as an independent consultant in the field of food nutrition and served as Insights & Innovation Manager at Innova Market Insights. For the past six years, Florencia has been part of Rousselot Health & Nutrition, where she focuses on identifying scientifically validated market opportunities aligned with emerging trends to support Rousselot's customers.  Jolanda van Hal Senior Journalist CNS Media B.V. Jolanda van Hal is a senior journalist for the NutritionInsight platform. She has a background in natural ingredients for health products and cosmetics, supporting exporters to enter the EU with market research, training, coaching and market access.
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