Using Data to Improve Your Food Safety and Quality Program

START DATE:10/27/2021

Start Time:2:00 PM EDT

Duration:60 minutes

Knowledge is power, especially in the food industry. There is a reason why today’s most nimble food organizations are digitizing their data and moving towards automation. By relying on automated data—collected and reported digitally—they, in turn, fuel their decision-making capabilities and land ahead of the competition.

Join Katleen Vranckx, bioinformatics product specialist from Applied Maths, for this webinar on digital readiness techniques. Learn how digitizing data can lead to efficiency, better decision-making, higher quality products, and a better bottom-line.

Learn how data can:
  • Help your quality and safety team make faster decisions that improve processes
  • Minimize human error and bias
  • Verify assumptions and identify trends
  • Clarify complex problems with multiple variables and influences


Can't attend live? Register to view the webinar on-demand!

Speakers

Katleen Vranckx

Bioinformatics Product Specialist

Applied Maths

Katleen Vranckx joined the Belgium-based Applied Maths team in 2012 after obtaining a Ph.D. in veterinary sciences at Ghent University. As a microbiologist and bioinformatics product specialist, Katleen has worked on improving the BioNumerics software platform based on customer insights and supporting customers to analyze their data with the highest efficiency. She was closely involved in the development of European foodborne disease surveillance networks, involving both pulsed-field gel electrophoresis and whole-genome sequencing. After 8 years of experience in the analysis of whole-genome data, technical customer support, and scientific communication, Katleen joined the bioMérieux industry unit to apply her knowledge of public health strategies to improve food safety in the processing environment.

Stacy Atchison (Moderator)

Publisher

Food Safety Magazine

Sponsor

 bioMerieux

Share with Friends

Register Today

To register, please fill out the information or if you're already registered, click below:

 

First Name
Last Name
Job Title
Company
State/Province
Country
Work Email
Time Zone
Phone
Which of the following best describes your job title?
Which best describes your company?
Please select your primary product manufactured
How is microbiology data–from sample to result–managed between production and the laboratory?
What are the top 3 challenges your operation faces today?
Subscribe/renew the following:
Accept Privacy Policy
By clicking "register", you acknowledge that you have read BNP Media's Privacy Policy, agree to its terms, and consent to allow BNP Media to use your information consistent with the Privacy Policy. You agree your information submitted will be shared with the sponsor(s) of the webinar.

 

A BNP Media Event. © Copyright 2021 by BNP Media II, LLC. All rights reserved.
2401 W. Big Beaver Rd. Suite 700, Troy, MI 48084