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Top Ten Trends 2021 for Sweets & Snacks

Start Date:1 february, 2021

Start Time:4pm CET / 10AM EST

Duration:20 minutes

SUMMARY:

Transparency, health, sustainability, hybrid innovation and modern nostalgia are driving NPD in the snacking space. However, there is a paradox as consumers seek both healthier options through lighter enjoyment, as well as pure indulgence and elevated sensory experiences.

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Speakers

Lu Ann Williams

Innova Market Insights

Director of Insights & Innovation

Lu Ann Williams is the director of innovation at Innova Market Insights, provider of market research services including the Innova Database. For the past twenty years she has been involved in the international food industry where she serves as a consultant to some of the world’s largest food and beverage companies on product development and marketing strategies, trends analysis, open innovation projects and technology scouting. She leads a team of analysts and works with global clients.

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