On Demand until August 15, 2024
Duration: 60 minutes
Abstract
The 2023 “State of the Industry: Snack & Bakery” webinar will provide top-level snack and bakery perspectives, discussing key developments within snack and bakery over the past year. Speakers will address big-picture issues like workforce development, the supply chain, and cost increases while offering a deep dive into consumer purchase behavior across top snack and bakery product categories. This webinar will address:
- Retail CPG market data and analysis for strong and emerging snack and bakery product categories
- Identification of new product trends in snack and bakery
- Top challenges facing snack and bakery companies today, with insight into potential solutions to drive business forward.
![](https://files.onlinexperiences.com/FileLibrary/1084/6/Christine_Cochran_180.jpg) Christine Cochran President & CEO SNAC International Christine Cochran officially became SNAC International’s President & CEO on April 1, 2022. Cochran served as Executive Director of the Grain Foods Foundation for the past 9 years. Previously, she was President of the Commodity Markets Council, having been promoted to that position in 2010, after leading the organization’s government affairs program. She holds a juris doctorate from Georgetown University Law Center and a bachelor’s degree in agricultural economics from the University of Missouri.
![](https://files.onlinexperiences.com/FileLibrary/1084/6/SallyLyonsWyatt_180.jpg) Sally Lyons Wyatt Global Executive Vice President and Chief Advisor, Consumer Goods & Foodservice Insights Circana Sally Lyons Wyatt is the leading global consumer packaged goods and foodservice industry advisor. She is a go-to expert and frequent keynote speaker on future-forward consumer and retail insights, industry trends, and a multitude of topics related to F&B, Nonfood, sustainability, emerging categories, and more. Lyons Wyatt also leads a global team of industry experts. She is frequently quoted about the latest trends and insights in national business media outlets such as The Today Show, The Wall Street Journal, CNBC, Financial Times, and leading CPG trade media publications.
In her prior role as EVP and practice leader for Circana’s Global CPG division, Lyons Wyatt drove integrated client initiatives and managed the company’s center store and produce account teams. She has more than 30 years of industry expertise in partnering with Fortune 500 clients. She leverages Circana data to optimize a wide range of strategies with clients – from consumer and media to merchandising and supply strategies. Lyons Wyatt is a two-time “Top Women in Grocery” recipient and a proud executive sponsor of Circana’s Early Career Professionals Business Resource Group.
In her prior role as EVP and practice leader for Circana’s Global CPG division, Lyons Wyatt drove integrated client initiatives and managed the company’s center store and produce account teams. She has more than 25 years of industry expertise in partnering with Fortune 500 clients. She leverages Circana data to optimize a wide range of strategies with clients – from consumer and media to merchandising and supply strategies. Lyons Wyatt is a two-time “Top Women in Grocery” recipient and a proud executive sponsor of Circana’s Early Career Professionals Business Resource Group.
In her role as EVP and Practice Leader for Circana’s Global Consumer Packaged Goods division, Sally drives integrated client initiatives and manages Circana’s center store and produce account teams. She has more than 25 years of industry expertise in partnering with Fortune 500 clients and leverages big data to optimize a wide range of strategies – from consumer and media to merchandising and supply strategies. Sally is a “Top Women in Grocery” recipient and a proud executive sponsor of Circana’s Early Career Professionals Business Resource Group.
![](https://files.onlinexperiences.com/FileLibrary/1084/6/Altobelli_Melissa_180.jpg) Melissa Altobelli Senior Vice President, Dairy and Bakery Practice Leader Circana Melissa Altobelli is a 25+ year veteran at Circana responsible for overseeing the overall management and development of global account teams. In addition to her extensive expertise in client insights, Altobelli has held positions within Circana’s client development and client retention organizations.
Altobelli is a recognized thought leader on trends and innovation across bakery categories, achieving growth for snacks and sweets, and the evolution of better-for-you ingredients and health claims in bakery. She is regularly quoted as a baking industry expert in publications such as Supermarket Perimeter, Baking & Snack, and Supermarket News. Altobelli is also a frequent speaker at leading industry events such as Snack Food and Wholesale Bakery’s State of the Industry: Snacks and Bakery, and ABA’s Nexus NextGen Baker Leadership Forum.
![](https://files.onlinexperiences.com/FileLibrary/1084/6/180_Eric_Dell_Headshot.png) Eric Dell President & CEO American Bakers Association Eric is the President and CEO of the American Bakers Association and leads the trade group’s sweeping mission of promoting and growing the baking industry in partnership with its 300+ members. Eric joined ABA from the National Automatic Merchandising Association (NAMA) where he served for 10 years and was the organization’s Vice President upon leaving. He is also a veteran of Capitol Hill, serving two stints as Chief of Staff and Counsel to Representative Joe Wilson (R-SC).
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