Start Date:17/09/2026
Start Time:15:00 CEST
Duration:45 minutes
Abstract:
What if the products you're formulating today could target aging at its biological root, not just mask its symptoms? Aging isn't one slow decline. It's several systems breaking down at once: redox balance shifts, immune activity tips toward chronic low-grade inflammation, metabolic flexibility fades, the gut barrier weakens, and cognitive sharpness dulls. Scientists now group these shifts under the "hallmarks of aging," and they're reshaping how the nutrition industry thinks about formulating for longevity. This webinar takes you inside that science. You'll see how curcumin's reduced metabolites, known as tetrahydrocurcuminoids, extended lifespan in fruit fly studies by activating the same sirtuin pathway triggered by caloric restriction. You'll learn how thymoquinone, the primary active in black seed extract, supports the body's natural antioxidant defenses and helps maintain a balanced inflammatory response. And you'll discover how pterostilbene, a more stable analog of resveratrol, activates SIRT1 to support mitochondrial function, the cellular engine that powers everything from energy to resilience. We'll also head to the gut, where spore-forming probiotics and next-generation postbiotics support a strong intestinal barrier and balanced microbiome, two factors increasingly linked to how well the body ages. The takeaway: longevity isn't about chasing one ingredient or one claim. It's a systems-level opportunity, and formulators who understand the full picture will be the ones who win shelf space in this category. Join us to explore where the longevity science is headed next, and what it means for your next formulation.
General Enquiries:
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Speakers
 Shaheen Majeed, MBA, D.Litt. Global CEO & Managing Director Sabinsa Dr. Shaheen Majeed, Global CEO & Managing Director of Sabinsa, has held diverse roles, including sales, supply chain management, manufacturing, regulatory compliance, and global marketing. As Global CEO, he oversees operations across 19 countries and 8 manufacturing facilities. For over three decades, he has shaped the company into a global leader in science-backed healthcare ingredients
Achievements include guiding numerous clinical studies, launching category-leading ingredients, and advancing quality manufacturing standards. He holds 75 US & International patents and has authored over 45 peer-reviewed publications, reflecting his dedication to scientific excellence, responsible innovation, and global industry leadership.
 Dr. Umar Jan, PhD, MBA President European Operations Sabinsa Europe GmbH Dr. Umar Jan, President European Operations of Sabinsa Europe GmbH, leads regional strategy, market expansion, and commercial execution for Sabinsa's science-backed nutraceutical portfolio across Europe. With over a decade of experience in sales, technical marketing, and business development, he bridges rigorous scientific understanding with strong commercial acumen in the European health ingredients market.
A trained biophysical chemist with a doctorate from Goethe University Frankfurt and an Executive MBA from Mannheim Business School, he brings a decade of research experience from institutes including the Indian Institute of Science and EMBL Heidelberg. His work has been published in Nature, Nature Methods, and other high-impact journals.
 Laura Studente Marketing Analyst CNS Media B.V. Laura Studente is a Marketing Analyst for CNS Media B.V., the leading print and digital publisher of cross-industry market trends, global news and geopolitical developments. She conducts market research and data analysis on the latest nutrition, food and beverage trends.  William Bradford Nichols Editorial Team Lead CNS Media B.V. William Bradford Nichols is the editorial team lead at CNS Media. With a background in journalism, content writing, and copywriting, his interests lie in functional food and nutrition advancements, NPD and innovations, science and R&D, and sustainability and future-proof industry systems. William has an MFA in Writing from the University of Tampa, US, and a BA in English from Portland State University. He is a former professor of writing at Ringling College of Art and Design.
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