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Delving into FOOD ENGINEERING’s 2025 State of Food Manufacturing

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On Demand until October 15, 2026
Duration: 60 minutes

Abstract

FOOD ENGINEERING’s 46th State of Food Manufacturing webinar breaks down the results of this year’s survey of food and beverage manufacturers. Each year we partner with myCLEARopinion to poll the industry about staffing, automation, supply chain and more.

Last year’s survey revealed manufacturers were investing in their production processes to improve revenue. Is that still the case? Join Ariane Claire, myCLEARopinion Insights Hub panel and research director, as we share what’s affecting the food business and where companies are spending money, if at all.

Learning Objectives:
  • Explore how throughput and budgets have changed from last year
  • Learn about trends that affect manufacturing operations
  • Discover methods being used for food safety
  • Understand changes in the workforce and retaining workers

Speakers

Ariane Claire

Panel & Research Director

myCLEARopinion Insights Hub

Ariane Claire is Panel & Research Director at myCLEARopinion Insights Hub, the B2B research division of BNP Media. With more than 20 years of experience in market research, including over a decade at BNP Media, she is recognized for helping businesses unlock the insights they need to grow and adapt in changing markets. At myCLEARopinion, Ariane leads the design and management of specialized research panels across industries such as Food & Beverage, Manufacturing, Architecture, Engineering, Construction, Safety & Security and more. She also oversees custom research solutions that address client challenges with actionable, industry-grounded data. Since spearheading the launch of myCLEARopinion in 2010, Ariane has guided its evolution into a premier platform for B2B insights. Her work is defined by a commitment to rigorous research design, innovative methodologies, and meaningful industry engagement. Passionate about elevating the voice of professionals, Ariane focuses on creating research experiences that respect participants while delivering practical intelligence to decision-makers. Through this approach, she continues to expand the reach and impact of myCLEARopinion, empowering businesses to navigate today’s complex landscape with confidence.

Alyse Thompson-Richards

Editor-in-Chief

Food Engineering


Sponsored by

ESI Group Foodsafe Drains

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